The guest house restaurant comprises two rooms of high aesthetic, fully harmonized with the environment, dominated by stone and wood.

In the upper room, offering an absolute view of the Plateau’s plane and the mountain range Dikti, visitors can enjoy their breakfast*, coffee, drink, as well as home-made sweets, apple pie, chocolate pie and also other special sweet tastes, accompanied by local herb teas. Try also alternative sandwiches with local products and freshly prepared fruit juices… The terrace brings you even closer to the wonderful nature, while the scent of local herbs is particularly intense (lures you to a unique journey).

In the lower room clients can enjoy our cuisine, which is based on the local culinary tradition. Lamp with askolimbros (Centaurea raphanina), wild herbs with snails, rooster with tomato sauce and pasta, pork with potatoes in the oven, are only a small sample of the exquisite tastes we offer.

Upon request we can prepare any menu you choose, while the place is also available for small gatherings. The piano pleasantly accompanies your special moments and if you practice playing it you can take the seat!!! Throughout the year we organize music evenings, as well as seminars about singing & music.

Breakfast is served from 08:00a.m. to 11:00a.m., consisting mainly of local products and includes: Filter and Greek coffee, local herb teas, fresh orange juice, various types of bakery products, barley rusk, local cheese (kephalotyri), honey, jams, yoghourt, eggs, fruit, etc. During holidays breakfast is enriched with various products, e.g. Easter holidays: tsoureki & kalitsounia, Christmas holidays: melomakarona & kourabiedes.